Villány

The Villány wine region is one of Hungary's most renowned and historic wine-producing areas. The region's winemaking traditions date back to Roman times, with a significant boost during the Habsburg era.

Located in the southern part of the country, it enjoys a warm, Mediterranean-like climate. This region is particularly famous for its robust red wines, often compared to those from Bordeaux. The terroir of Villány, with its limestone and loess soils, is ideal for growing high-quality grape varieties. Cabernet Franc is one of the standout varieties from Villány, known for its rich, complex flavors. Villány also produces excellent Merlot, Cabernet Sauvignon, and the indigenous Kékfrankos (Blaufränkisch).

Villány was the first Hungarian wine region to establish a strict quality control system, the Villányi Franc classification. The annual Villány Red Wine Festival attracts wine enthusiasts from around the world. Visitors to Villány can enjoy picturesque vineyards, charming cellar tours, and exquisite wine tastings. The region also boasts a rich cultural heritage, with historic towns and a vibrant culinary scene. Villány's commitment to quality and tradition has solidified its reputation as a premier destination for wine lovers.

We offer wines from the following winery from the Villány wine region: Lelovits Tamás Winery